pumpseeker
New member
To drop my BF from 10 to 5, a trainer at my gym told me last night to take in about 2,000 calories broken up into 150 g. Carbs, 250 g. Protein, 55-60 g. Fat (30%C/50%P/22%F) every day except the day before and day of leg day. On those days, I should load carbs, taking in 2,900 calories with 350 g. Carbs, 250 g. Protein, and 55-60 g. Fat (50%C/35%P/15%F).
He also mentioned I should do low intensity cardio (135 BPM or less) 3 times per week. According to him, higher intensities would burn away muscle tissue.
With cutting as my priority, my current diet is this...
Roughly 2,700 calories...
250 g. protein
330 g. carbs
40 g. fat
Meal 1
7:30am
11 egg whites (1 yoke) w/ fat free cheese
1 cup oatmeal w/ sliced banana
1 xenadrine rfa
WATER
Meal 2
10am
MRP...1 Prolab Lean Mass Matrix Shake (40P, 40C, 8F) mixed w/ 1 scoop Swole (creatine blend) and 5 grams glutamine
Meal 3
12:30pm
2 cans tuna mixed w/ fat free mayo
2 potatoes w/ skin
1 cup veggies
1 xenadrine rfa
WATER
Meal 4
4pm
MRP...1 Prolab Lean Mass Matrix Shake
Meal 5
6:30pm
Postworkout Shake...Prolab NLarge2 (50P, 85C, 8F) mixed w/ 1 scoop Swole and 10 grams glutamine
Meal 6
7:30pm
2 boneless skinless chicken breasts
1/2 cup (measured dry) brown rice
1 cup veggies
WATER
Meal 7
10pm
Protein shake...2 Scoops Prolab Whey Isolate mixed in WATER/OJ (48P, 10C, 2F)
I'm also doing 30 mins of high intensity cardio 3 x weekly and lifting 5 x weekly. Trying to drop BF to 5% by mid April. Stats are...6'2", 208 lbs at about 10% now.
Please share opinions on my current cutting diet vs the trainer's suggestion.
He also mentioned I should do low intensity cardio (135 BPM or less) 3 times per week. According to him, higher intensities would burn away muscle tissue.
With cutting as my priority, my current diet is this...
Roughly 2,700 calories...
250 g. protein
330 g. carbs
40 g. fat
Meal 1
7:30am
11 egg whites (1 yoke) w/ fat free cheese
1 cup oatmeal w/ sliced banana
1 xenadrine rfa
WATER
Meal 2
10am
MRP...1 Prolab Lean Mass Matrix Shake (40P, 40C, 8F) mixed w/ 1 scoop Swole (creatine blend) and 5 grams glutamine
Meal 3
12:30pm
2 cans tuna mixed w/ fat free mayo
2 potatoes w/ skin
1 cup veggies
1 xenadrine rfa
WATER
Meal 4
4pm
MRP...1 Prolab Lean Mass Matrix Shake
Meal 5
6:30pm
Postworkout Shake...Prolab NLarge2 (50P, 85C, 8F) mixed w/ 1 scoop Swole and 10 grams glutamine
Meal 6
7:30pm
2 boneless skinless chicken breasts
1/2 cup (measured dry) brown rice
1 cup veggies
WATER
Meal 7
10pm
Protein shake...2 Scoops Prolab Whey Isolate mixed in WATER/OJ (48P, 10C, 2F)
I'm also doing 30 mins of high intensity cardio 3 x weekly and lifting 5 x weekly. Trying to drop BF to 5% by mid April. Stats are...6'2", 208 lbs at about 10% now.
Please share opinions on my current cutting diet vs the trainer's suggestion.