9 Ways to make oatmeal better.

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Harvey Balboner

Guest
By: Stella Juarez

One of the best quick breakfasts you can prepare is a bowl of oatmeal, especially if you are active and health conscious. Oatmeal is rich in complex, energy-sustaining carbohydrates, low in fat and high in fiber. What's more it is economically priced and easy to make!

Oatmeal is becoming so mainstream that it's available in disposable heat and serve containers and many flavors, including one with little sugar dinosaurs intended for picky kids. Did you ever notice while you were paying four times the price of a container of plain oats for a 10 packet box of flavored oatmeal that you were also buying 13 grams of sugar and less than an adult female serving in every packet?

Try some of these delicious and frugal oatmeal variations that pack the same energy and flavor without the high price point and added sugar of flavored oatmeal packets.

Ideas For Oatmeal

Apple Cinnamon: Add chopped apple or a few teaspoons of natural, unsweetened applesauce to oatmeal and cook. Sprinkle with cinnamon.

Maple & Brown Sugar Use sugar-free pancake syrup and a dash of cinnamon or artificial brown sugar replacement by Sugar Twin that is now available.

Fruit & Cream: Add a little milk or vanilla protein powder and a few strawberries, blueberries, peaches, or a teaspoon of sugar free preserves.

Maple Walnut: Add 1 tbsp sugar-free pancake syrup and a few chopped walnuts.

French Vanilla: Add 1 tsp vanilla, a splash of low-fat milk, and a packet of artificial sweetener.

Cinnamon Raisin: Try using a few dashes of cinnamon, a splash of sugar-free maple syrup and a teaspoon of raisins.

Protein Boost: Stir in 1 scoop of your favorite protein powder.

Butter Pecan: Add a splash of imitation butter flavor, teaspoon of Promise fat-free butter replacement or a few dashes of Butter Buds and a teaspoon of chopped pecans.

Other Grains: Try a multi-grain hot cereal, 5 or 7-grain hot cereal, oat bran, or get even fancier and splurge on some imported McCann Steel Cut Oatmeal for a little change of pace when you are bored with regular oatmeal. Any of the flavor varieties listed above work well with these complex carbohydrate hot cereals.

Stella's Kitchen Tips

On the Go? If you buy oatmeal in packets under the guise of convenience, remember they only contain 1/3 cup of oatmeal. A snack sized sandwich bag has just enough room for a true ½ cup sized serving of oatmeal. You can quickly pack a few without even having to measure and reserve them in the pantry for days when you need to grab and go.
 
i honestly have used all those different things before, we live on oatmeal over here during show season,lol, its pretty damn good to
 
Presser said:
....its pretty damn good to

No way in hell your talking about the taste!!! it good for growing/cutting but not the tastre!
 
how about cream of wheat, got any recipes... Ive been adding 1 serving to my breakfeast protein shake for some extra carbs. Do you think oatmeal would be better for a high carbs high protein shake?
 
I don't really eat cream of wheat, it reminds me too much of snot. I don't see why any of these recipies wouldn't work for it though.
 
a couple more

8 egg whites
60grams oatmeal
1 teaspoon unsweetened coacoa
3 teaspoons sugar twin
1 cap full of vanilla extract
mix together cook in none stick pan mmm chocolate pancakes!
I eat these 2-3 times per day on my contest diet.
 
I add: Splenda, cinnamon, butter substitute, a pinch of nutmeg. Adjust amounts to your desire, but watch the nutmeg .. it's strong. I actually "like" oatmeal this way.
 
I add splenda, dash of cinnamon and a few golden raisins to my oatmeal.
I'll be trying some of these other ideas as well. :)
 
Harvey Balboner said:
I don't really eat cream of wheat, it reminds me too much of snot. I don't see why any of these recipies wouldn't work for it though.

LOL snot! Oatmeal isw good with some fruit or brown sugar.
 
To cut down on the cooking time in the morning (I like to use the slow-cooking oatmeal cus its really natural and is lower on the GI list than the instant stuff) I boil water at night, throw it in a thermos with the oats, some applesauce and cinnamon.

In the morning I have ready-to-eat oatmeal thats perfect temperature to eat! Then I just throw in some blueberries and strawberries and I'm all set! :)
 
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