Southern Comfor
Banana
This batch of Prop is about 4 weeks old now and is starting to turn a darker, almost bourbon whiskey color. Is this a bad thing, or a normal thing? At first it was light in color and held lots of bubbles in it when shaken, now when I shake it it seems like it doesnt want to hold bubbles, whats the deal? Feels the same, smells the same, prop pain is definitately the same.
