majortguns
New member
I have a big fillet of salmon and was wanting to know if anyone had a recipe to cook it.
Grilled salmon
- Thread starter majortguns
- Start date
petrobond5150
New member
Spicy Pesto
You'll need:
4 Fresh red chillies
2 Garlic cloves
1 teaspoon basil
2 tablespoons pine nuts (sunflower seeds can be substituted)
2 tablespoons lime juice
4 tablespoons extra virgin olive oil
Seed the chillies and chop into small pieces. Place chillies, garlic, basil, pine nuts and lime juice into food processor. Run processor until contents are well mixed and slowly add olive oil until sauce has thickened.
Brush mixture onto grilled salmon steaks before serving.
Hope this helps.
You'll need:
4 Fresh red chillies
2 Garlic cloves
1 teaspoon basil
2 tablespoons pine nuts (sunflower seeds can be substituted)
2 tablespoons lime juice
4 tablespoons extra virgin olive oil
Seed the chillies and chop into small pieces. Place chillies, garlic, basil, pine nuts and lime juice into food processor. Run processor until contents are well mixed and slowly add olive oil until sauce has thickened.
Brush mixture onto grilled salmon steaks before serving.
Hope this helps.
MMX2
New member
Does it matter?
daveeyx
New member
Does it mater? What kind of question is that? Of course it matters..
daveeyx
New member
Sockeye is the best and a simple butterfly fillet bbq'd is the best. Chinook is not as good but best steaked. Coho is a little drier, not as good in my opinion, maybe add a little olive oil and/or fish sauce. Chum and Pink are the least desired and are best smoked. Better for crab or hali bait, once again, my opinion. Farmed Atlantic salmon... I have no experience with these.
dude i had no idea their were that many types of salmon, I do know i seen a program and they said their was a type of salmon that is now EXTINCT and we will never get that type of sdalmon back, pretty sad shit, i know its way off topic but wanted to say that for some weird reason,lol
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