liquid winny doing something wrong.

the great tren

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Hello everyone, I have some questions regarding liquid winny suspension. I have tried the recipe on this forum a few times.however I'm not sure if I'm doing it correct, the recipe is a little vague, its probably because I'm a beginner at this. I don't know how long I have to stir it for or how long I have to heat it up. Well let me start from the beginning I will try my best to describe what I do from the beginning to end to make sure I'm doing this right cause I would hate to suffer that horrible tasting stuff for 6 weeks and it not work .

Ok so the first thing I do is measure out one gram on the scale I'm not sure how accurate it is. Then I use syringe to get the peg out and squirt it in a beaker. I then heat a pot until the water is boiling(this is the part that I'm a little confused about) I then empty the powder in with the peg and stir it while its placed in the boiling water. Is this supposed to be a clear solution because I've stirred it for 10 minutes and I can still see the powder particles, its not a clear solution. Any ways I let it sit for like 15 mins to cool of and then I slowly add the everclear and stir it a little bit. After everything is done its not a complete clear solution. You can still see the white powder particles floating and when I let it sit the powder just sinks to the bottom so there is a layer of white powder at the bottom until I shake it. Is this correct? I need expert advise. Thank you
 
Sounds right to me. Its not going to be clear, its going to have powder settle at bottom and you just shake it before taking it. ANd theres no need to use anything other then the alcohol, in ur case everclear . Are you getting micronized stanazol? If not or if you dont know make sure you ask your source if yours is micronized or not.
 
Yes its micronized, so your saying just to add the alcohol to the powder without the peg? Do I still heat it up or no?

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Thank you for the welcoming ! I'm glad I came across you guys, very informative and helpful
 
Yes its micronized, so your saying just to add the alcohol to the powder without the peg? Do I still heat it up or no?

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Thank you for the welcoming ! I'm glad I came across you guys, very informative and helpful

No there is absolutly no reason to heat it up brutha! And a I would drop the Peg and just use a 10/1 Water/everclear mixture.
 
Why do the recipes call for peg 300 then? I assume it helps keep the Winny powder dissolved better, more completely than just alcohol by itself.
 
Why do the recipes call for peg 300 then? I assume it helps keep the Winny powder dissolved better, more completely than just alcohol by itself.

yeah thats the reasoning but it works just the same and evenly dosed without.
 
Hello everyone, I have some questions regarding liquid winny suspension.

Everything sounds legitimate dude but you answered your question in your own post. lol
Its a suspension, you will have to shake for every dose. If the winny dissipated it would be a solution ;)
 
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