Recent content by sgrinavi

Actually they're pretty good...... the texture was a bit different (from the lack of sugar I suppose) I was pleasantly surprised. I bet they'd be good with grape jelly

another low-fat / low sugar cookie recipe -- 1/4 cup butter, softened 1/4 cup creamy peanut butter 3/4 cup splenda 2 egg whites 1 teaspoon vanilla extract 1 3/4 cups all-purpose flour 1 teaspoon baking soda 1/8 teaspoon salt vegetable cooking spray 3/4 cup low sugar strawberry spread...

No, not great for ya, but better than eating most of the stuff that's out there! Maple Raspberry Cookie Bars 1/2 cup Splenda 1/2 cup butter softened 1/2 cup cozy cottage sugar-free syrup (or any Sugar Free Syrup) 1 egg 2/3 cup all-purpose flour 1 cup walnuts...

Still working on it, I've had limited sucess, but they just don't taste right or have too much fat. Simply blending protein powder into eggwhite ain't getting it. I'm looking for a chewier product -- going to try grinding nuts with protein powder, skim milk and egg substitutes and...

8 skinless boneless chicken thighs 1 Tbs. olive oil 1 Tbs. rosemary 8 cloves garlic, 6 crushed, 2 minced Place chicken between 2 sheets of plastic wrap and pound lightly with a mallet or other heavy flat object to flatten slightly. Season with salt and pepper to taste. Heat oil in a heavy...

I think you're safe bro, NICE WORK!

outstanding!

Traditionally I get up early and start the day bu eating a pumpkin pie for breakfast, yummmmmmmmm

13/16 -- amazing...

Naw, let's not make this a fan club..... besides, Presser will win every month or else :-)

Been doing a journal for 6 years, I used to keep it very carefully in a computer database and get exact macronutirent totals, but now I just jot it down and get a rough total... Even though I weigh my food and eat exact portions I believe that there is enough deviance in the products vs the...

Not at all healthy, but since it's the holidays ...... This will be the best pumpkin pie you've ever eaten! A unique baking method preserves crispness of the crust and yeilds a slightly spicy, not too sweet pumpkin pie. The name came shortly after someone purchased three of them from me for...

THANKS! These really are good, I made them over the weekend, I used the brown rice flour and poured diabetic maple syrup all over them. Be sure to mix a 1/4 cuo of the batter into the egg whites before folding them in. It makes it go faster and helps retain volume. Also, be sure to...

This guy at work had an "Ollie North" bumper sticker on his truck, one day I made a duplicate of it that read "Gay's for Ollie North" and stuck it over the top of the original. He drove around for a month with that bumpersticker on. One day he went on an errand to pick-up some material for...

Best of luck Presser and I really hope you do well, lord know's you've worked for it!