Hello. I was hoping someone with more knowledge than me can help me. I’m fairly new to brewing and have made 17 compounds so far with only one crashing twice, masteron 200. I’m using 2% BA 20% BB and a 80/20 mixture of GSO and EO as my carrier. Maybe it’s in my cooking method? I’m heating the solvents and GSO and EO and slowly adding the powder at 55-60 degrees Celsius then heating the entire mixture to about 98-100 degrees Celsius and once the mixture is completely clear at that temp I let cool slightly and filter through a 22um filter. I’m using a self stirring heater. As stated before I haven’t had any compounds crash yet so I’m hoping someone can give me some insight or tell me where I’m going wrong. Thank you so much in advance.