Crazymank
MuscleChemistry Registered Member
I know this has probably been discussed before. But i would just like to ask again. Whats the current thought on cracking an egg open, removing the egg yoke and drinking the egg white?
I ran across a guy last night that drank 10 egg whites for years. He said as long as you wash the outside of the egg, you dont have to worry about salmonella.
Im a big advocate of real food protein. Im tempted to give this a try.
I ran across a guy last night that drank 10 egg whites for years. He said as long as you wash the outside of the egg, you dont have to worry about salmonella.
Im a big advocate of real food protein. Im tempted to give this a try.