Meat selection

[majortguns]

Do you guys only get certain cuts of beef or chicken. I mean if your main goal is just size it shouldn't matter right? Protein is protein to me.

 

[Pharm_Fed]

The only difference it makes to me is how much I enjoy eating it. I love a good fillet, ribeye or london broil.

 

[theBIGness]

fillet or sirloin for me, little to no fat, very lean and extra tasty, i like t-bone and porterhouse as well

 

[Pumping Iron]

I always used Flank Steak if I wanted a lean cut, wasn't the best tasting tho.. Like beef jerky haha

 

[Ox 51]

The only difference it makes to me is how much I enjoy eating it. I love a good fillet, ribeye or london broil.

I agree. Nutritional value won't change a lot, except for perhaps the fat content. It's just can you get the cheap stuff down? You'll definitely get tired of it a lot quicker. But, a nice ribeye you can eat every day and never get sick of it.